A staple addition to Virgin Islands meals is always rice especially peas & rice. Whether the peas are cooked in or added over the rice, it’s an everyday starch. To accomplish this version of Pigeon Peas & rice, here’s what I used.
Assembled by Dawna Bayard. Conch Fritters; Saltfish: A staple in the Caribbean; Assembled by Vivian Williamson-Bryan. Fried Fish with Fungi & Creole Sauce.
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Virgin Islands Recipes. 13K likes. The Virgin Islands Recipe page is for everyone who enjoys Caribbean food. A place where you can find and share recipes.5/5(1).
Jan 08, 2018 · sharing recipes and ramblings from my island home in St. Croix, U.S. Virgin Islands How to Make Johnny Cakes, Fried Heaven on a Plate January 8, .